Mimosa
An equal-parts brunch staple of chilled sparkling wine and orange juice, served in a flute. Its clean 1:1 ratio scales perfectly for a crowd, and the low total ABV needs no added dilution.
Ingredients
| Sparkling wine | 3 oz |
| Orange juice | 3 oz |
| Total volume | 6.00 oz |
Garnish: Orange twist
Tip: change “Make” to scale the recipe, or switch units for the metric world.
How to make it
Built in the glass · Easy · about 2 minutes
- 1
Add the orange juice to the flute glass.
- 2
Top with the sparkling wine.
- 3
Stir gently to combine.
- 4
Garnish with orange twist.
Tools you'll need
Making a batch for a party?
Here's a pre-calculated batch of 12 with 0% dilution water built in. Scale to any number with the batch calculator →
| Ingredient | × 12 | Bottles |
|---|---|---|
| Sparkling wine | 36.0 oz | 2 |
| Orange juice | 36.0 oz | 2 |
BatchPour tools produce estimates for planning purposes only. Actual dilution, ABV, and ingredient yields vary by technique, ice temperature, and produce. Always taste and adjust. Drink responsibly.
If you like the Mimosa, try…
Aperol Spritz
wineAperol, prosecco, soda — Italy's aperitivo, perfect for large groups.
Bellini
wineA Venetian aperitivo of Prosecco lifted by white peach puree. The fruit-to-sparkling ratio is what defines it, making consistent batching about pre-blending the puree before topping each glass with bubbles.
Kir Royale
wineAn elegant Champagne aperitif sweetened with a measure of creme de cassis. With just two components and no juice, it batches cleanly by holding the cassis dose constant per glass before topping with bubbles.
Hugo Spritz
wineA light, floral Alpine spritz of elderflower, prosecco and soda over mint and lime — low-ABV and refreshing, which makes its 3:2 prosecco-to-syrup-plus-soda ratio easy to scale into pitchers for warm-weather events.
Mimosa FAQ
What's in a Mimosa?
A classic Mimosa is made with sparkling wine, orange juice. It's built in the glass and served in a flute glass.
What is the ABV of a Mimosa?
A classic Mimosa is approximately 6.0% ABV — about 0.60 US standard drinks per serving once you account for dilution.
Should I shake or stir a Mimosa?
Neither — the Mimosa is built right in the glass, so no shaker or mixing glass is needed.
How do I batch Mimosas for a party?
Scale every ingredient by your guest count, then add no dilution water (built drinks dilute in the glass). The BatchPour batch calculator does the math for any number.