Dilution calculator
Enter your cocktail, pick a method — see how much water the ice adds and how it changes the ABV.
Ice melt is part of the recipe, not an accident. Switch methods to see how shaking, stirring, and building each change the drink before you scale it up.
BatchPour tools produce estimates for planning purposes only. Actual dilution, ABV, and ingredient yields vary by technique, ice temperature, and produce. Always taste and adjust. Drink responsibly.
Ready to batch? Use the batch calculator →
Add this calculator to your site — free
Run a cocktail blog, bar site, or recipe page? Drop the dilution calculator into any post. It’s free, always up to date, and adds a small “Powered by BatchPour” credit that links back to us.