BatchPour
shake · Coupe Medium ~3 min

Between the Sheets

A potent Sidecar variant splitting the base between brandy and rum with Cointreau and lemon — boozy yet balanced, well suited to batching since the spirit-heavy build holds up and dilutes predictably.

SourBoozy & strongCitrusy
Ingredients 4
ABV estimate 36.0%
Batch reference 12 serves
Premium cocktail recipe station for Between the Sheets

Ingredients

Cognac 0.75 oz
White rum 0.75 oz
Cointreau 0.75 oz
Lemon juice 0.25 oz
Total volume 2.50 oz

Garnish: Lemon twist

Tip: change “Make” to scale the recipe, or switch units for the metric world.

Base spiritBrandy & Cognac
Strength · Spirit-forward 36.0% ABV
Standard drinks1.50
GlasswareCoupe

How to make it

Shaken · Medium · about 3 minutes

  1. 1

    Add the cognac, white rum, cointreau and lemon juice to a cocktail shaker filled with ice.

  2. 2

    Shake hard for 10–15 seconds until the outside of the shaker frosts over.

  3. 3

    Double-strain into a chilled coupe glass.

  4. 4

    Garnish with lemon twist.

Tools you'll need

Coupe glass JiggerCocktail shakerHawthorne strainer

Making a batch for a party?

Here's a pre-calculated batch of 12 with 27% dilution water built in. Scale to any number with the batch calculator →

Total batch37.3 oz
+ Dilution water7.3 oz
Final ABV29.0%
Ingredient × 12 Bottles
Cognac 9.0 oz 1
White rum 9.0 oz 1
Cointreau 9.0 oz 1
Lemon juice 3.0 oz 1

BatchPour tools produce estimates for planning purposes only. Actual dilution, ABV, and ingredient yields vary by technique, ice temperature, and produce. Always taste and adjust. Drink responsibly.

Between the Sheets FAQ

What's in a Between the Sheets?

A classic Between the Sheets is made with cognac, white rum, cointreau, lemon juice. It's shaken and served in a coupe glass.

What is the ABV of a Between the Sheets?

A classic Between the Sheets is approximately 36.0% ABV — about 1.50 US standard drinks per serving once you account for dilution.

Should I shake or stir a Between the Sheets?

Shake it. Citrus and other non-spirit ingredients need the aeration and hard chill that shaking gives.

How do I batch Between the Sheetss for a party?

Scale every ingredient by your guest count, then add about 27% dilution water. The BatchPour batch calculator does the math for any number.